Pizza Harris-Teeter Inc. USDa data Quality C Barcode 072036019905

3 CHEESE MINI PIZZA BAGELS

180 kcal · 10g protein · 26g carbs · 4g fat per 4 PIECES

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Nutrition Facts

Serving size4 PIECES

Amount per serving

Calories180

% Daily Value*

Total Fat 4g 5%

Saturated Fat 3g 15%

Trans Fat 0g

Cholesterol 13mg 4%

Sodium 420mg 18%

Total Carbohydrate 26g 9%

Dietary Fiber 2g 7%

Total Sugars 3g

Added Sugars --

Protein 10g 20%

Vitamins and Minerals

Calcium 200mg 15%

Iron 1.8mg 10%

Vitamin A 105mcg RAE 12%

Vitamin C 3mg 3%

Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

Values scale instantly with the selected amount. Missing nutrients show as "--" until verified data is available - never invented.

Ingredients

BAGEL: ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, YEAST, CORN SYRUP, CALCIUM PROPIONATE (PRESERVATIVE), SOY PROTEIN ISOLATE, CORN STARCH, EGG, SOY LECITHIN, MONO- & DIGLYCERIDES, CELLULOSE GUM. TOPPINGS: TOMATO SAUCE: WATER, TOMATO PASTE, MODIFIED CORN STARCH, SALT, SUGAR, SPICES, GUAR GUM, CITRIC ACID. MOZZARELLA CHEESE: PASTEURIZED MILK, NON-FAT MILK, CULTURES, SALT, ENZYMES. CHEDDAR CHEESE: (PASTEURIZED MILK, CHEESE CULTURE, ENZYMES, SALT, CALCIUM CHLORIDE, ANNATTO COLOR), POWDERED CELLULOSE. MONTEREY JACK CHEESE: (PASTEURIZED MILK, CHEESE CULTURE, ENZYMES, SALT, CALCIUM CHLORIDE) POWDERED CELLULOSE. OREGANO.

3 CHEESE MINI PIZZA BAGELS

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