Ketchup, Mustard, BBQ & Cheese Sauce The Shed Saucery, LLC USDa data Quality C Barcode 853988002500

B.B.Q. SAUCE, THE ORIGINAL

50 kcal · 0g protein · 12g carbs · 0g fat per 2 Tbsp

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Nutrition Facts

Serving size2 Tbsp

Amount per serving

Calories50

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 250mg 11%

Total Carbohydrate 12g 4%

Dietary Fiber 1g 4%

Total Sugars 10g

Added Sugars --

Protein 0g 0%

Vitamins and Minerals

Calcium 20mg 2%

Iron 0.4mg 2%

Vitamin A 30mcg RAE 3%

Vitamin C 1.2mg 1%

Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

Values scale instantly with the selected amount. Missing nutrients show as "--" until verified data is available - never invented.

Ingredients

KETCHUP (TOMATO CONCENTRATE MADE FROM VINE RIPENED TOMATOES, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, LESS THAN 2% OF ONION POWDER, GARLIC POWDER, NATURAL FLAVORS.), LIGHT BROWN SUGAR (BROWN SUGAR), BARQ'S ROOT BEER (CARBONATED WATER, HIGH FRUCTOSE CORN SYRUP, CARAMEL COLOR, SODIUM BENZOATE, [TO PROTECT TASTE], CITRIC ACID, CAFFEINE, ARTIFICIAL AND NATURAL FLAVORS, ACACIA), YELLOW MUSTARD (DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS AND GARLIC POWDER), VINEGAR (DISTILLED VINEGAR, WATER, REDUCED TO 4% ACIDITY FOR UNIFORM PICKLING AND TABLE STRENGTH), WORCESTERSHIRE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVY PUREE, NATURAL FLAVOR [CONTAINS SOY] AND TAMARIND), HOT SAUCE (AGED RED PEPPER, DISTILLED VINEGAR, SALT, AND XANTHAN GUM.), GARLIC, LIQUID SMOKE (WATER, NATURAL HICKORY SMOKE FLAVOR.), SEASONING (SALT, SPICE (INCLUDING CHILI PEPPER, BLACK PEPPER, AND CELERY SEED, ONION, PAPRIKA, MALTODEXTRIN, GARLIC, SILICON DIOXIDE {ADDED TO MAKE FREE FLOWING], AND ANNATTO [COLOR]), CHILI POWDER - LIGHT (CHILI PEPPER, SALT, SPICES, GARLIC, AND SILICON DIOXIDE [ADDED TO MAKE FREE FLOWING]), SPICES

B.B.Q. SAUCE, THE ORIGINAL

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