Pizza Topco Associates, Inc. USDa data Quality C Barcode 036800378483

ALL NATURAL, MULTIGRAIN ULTRA THIN CRUST ROASTED VEGETABLE PIZZA WITH MOZZARELLA, WITH CHEDDAR, PARMESAN AND ROMANO CHEESE, RED & YELLOW PEPPER, RED ONION AND BROCCOLI, ROASTED VEGETABLE

221 kcal · 12g protein · 26g carbs · 9g fat per 0.333 PIZZA

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Nutrition Facts

Serving size0.333 PIZZA

Amount per serving

Calories221

% Daily Value*

Total Fat 9g 12%

Saturated Fat 5g 25%

Trans Fat 0g

Cholesterol 30mg 10%

Sodium 449mg 20%

Total Carbohydrate 26g 9%

Dietary Fiber 3g 11%

Total Sugars 4g

Added Sugars --

Protein 12g 24%

Vitamins and Minerals

Calcium 249mg 19%

Iron 1.1mg 6%

Vitamin A 150mcg RAE 17%

Vitamin C 9mg 10%

Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

Values scale instantly with the selected amount. Missing nutrients show as "--" until verified data is available - never invented.

Ingredients

CRUST (WHEAT FLOUR, WATER, WHOLE WHEAT FLOUR, MULTI-GRAIN FLOUR BLEND [WHOLE WHITE WHEAT FLOUR, GOLDEN FLAXSEED MEAL, WHOLE OAT FLOUR, RYE MEAL], YEAST, HONEY, OLIVE OIL, MOLASSES, SUGAR, VITAL WHEAT GLUTEN, SALT), SAUCE (WATER, TOMATO PASTE, SALT, SUGAR, SPICES, ONION POWDER, GARLIC POWDER), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROASTED RED BELL PEPPER, ROASTED YELLOW BELL PEPPER, ROASTED RED ONION, BROCCOLI, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET), ROMANO CHEESE (MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET, POTATO STARCH & CORN STARCH [ANTI-CAKING AGENTS]).

ALL NATURAL, MULTIGRAIN ULTRA THIN CRUST ROASTED VEGETABLE PIZZA WITH MOZZARELLA, WITH CHEDDAR, PARMESAN AND ROMANO CHEESE, RED & YELLOW PEPPER, RED ONION AND BROCCOLI, ROASTED VEGETABLE

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